Caviar 3% Camargue salt
Made with love in ♥
This Camargue salt caviar, with a 3% salt content, embodies a refined and balanced approach. The salt plays a crucial role: far from masking the product, it acts as a flavor enhancer. Each salt possesses its own unique character, minerality, and texture, directly influencing the caviar's aromatic expression.
Camargue salt, naturally mild and gentle, is distinguished by its roundness and lack of bitterness. Used in this precise proportion, it respects the delicacy of the grains and allows the caviar to fully develop its marine, buttery, and slightly nutty aromas, without ever overpowering the palate.
The result is a caviar of great elegance, with perfectly balanced saltiness, a silky texture, and a subtle, lingering finish. A harmonious tasting experience, where the sweetness of the salt complements the product rather than overpowering it, offering a pure, balanced, and profoundly refined experience.
I AM CAVIAR is a direct descendant of the great dynasties of caviar masters in the Caspian basin, perpetuating an art refined for over 150 years. Each preparation is based on an extreme demand for freshness, minimal salting, and the total absence of chemical preservatives, in order to preserve the organic integrity of the caviar and its natural identity.
Weight / Volume:
The weight/volume may vary depending on the version chosen.
Producer:
Ingrédients
Allergens & Dietary Requirements
Allergens: Poisson
Dietary requirements: Sans gluten, Sans conservateurs, Origine unique, Sans soja, Sans OGM, Sans produits laitiers, Sans noix, Sans lactose, Sans édulcorants artificiels, Sans colorants artificiels, Sans arômes artificiels, Sans alcool, Faible en graisse, and Sans sucre
Valeurs nutritives
Pickup available at Delitiæ - Lausanne
Usually ready in 2 hours
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