Chips made from twigs
Made with love in ♥
Aveyron's natural potato twig chips are made using a slow-cooking method in a cauldron , resulting in a thin, light, and exceptionally crispy texture. Cut into thin strips, the twigs allow for quick and even cooking, highlighting the delicate flavor of the potato.
The recipe is intentionally simple, without additives or preservatives, to preserve a pure and natural taste. An elegant and light chip, ideal as an appetizer or to accompany gourmet dishes.
Made in France, it can be stored at room temperature and offers a shelf life of between 3 and 6 months.
Weight / Volume:
The weight/volume may vary depending on the version chosen.
Producer:
Ingrédients
Allergens & Dietary Requirements
Allergens:
Dietary requirements: Sans conservateurs, Sans arômes artificiels, Sans colorants artificiels, Végétarien, Sans OGM, Sans noix, Sans lactose, Sans gluten, Sans édulcorants artificiels, Sans alcool, Sans produits laitiers, Sans soja, Vegan, Origine unique, Sans sucre, and Faible en graisse
Valeurs nutritives
Pickup available at Delitiæ - Lausanne
Usually ready in 2 hours
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