Primo raccolto 2025 extra-virgin olive oil

Made with love in ♥

Dievole Primo Raccolto 2025 extra virgin olive oil is a rare and eagerly awaited expression of Tuscany, made from the very first olives of the harvest. Pressed immediately after picking, it offers the unique pleasure of a freshly milled oil, vibrant, intense, and deeply aromatic, with a true "identity card" tracing its origin and traceability.

On the palate, this oil reveals a great vegetal freshness, a clean structure, and a vibrant energy, the hallmark of the first olives harvested at perfect ripeness. It embodies the Dievole philosophy, founded on quality, transparency, and unwavering standards at every stage of production, supported by cutting-edge technology at the Pianella mill in Gaiole in Chianti.

Dievole is a place steeped in history, nestled between Siena and Florence, in the heart of Chianti Classico. First mentioned in 1090, the estate bears an evocative name meaning "God wills it." For over a thousand years, the dialogue between humankind and nature has never been broken here. Since 2012, Dievole has been undergoing a respectful and visionary renewal, valuing its terroir, its olive groves, its vineyards, and a forward-looking expertise without denying its roots.

This oil is ideal enjoyed raw, on vegetables, soups, grilled meats or simply on a slice of bread, in order to appreciate all its freshness and personality.

Weight / Volume: 500 mL

The weight/volume may vary depending on the version chosen.

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