Christmas Panettone
Made with love in ♥
A large panettone in the Milanese tradition, with a soft and airy crumb, made from refreshed natural sourdough starter and carefully selected ingredients. Its melting and delicate texture reveals all the expertise of this great artisanal leavened product, enhanced by the use of butter made from cream and a slow fermentation that brings out its aromas.
Depending on the version chosen, the flavors are expressed in several variations:
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The classic recipe, delicately flavored with citron and candied orange , enriched with sultanas and enhanced with Bourbon vanilla from Madagascar
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The mandarin & gianduja version, where the freshness of citrus fruits meets chocolate and hazelnut
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The pistachio version, made from carefully selected pistachios
Each variant offers a distinct sensory experience, while retaining the balance, finesse and authenticity of an exceptional artisanal panettone.
Weight / Volume:
The weight/volume may vary depending on the version chosen.
Producer:
Ingrédients
Allergens & Dietary Requirements
Allergens: Œufs, Lait, Blé, and Noix
Dietary requirements:
Valeurs nutritives
Pickup available at Delitiæ - Lausanne
Usually ready in 2 hours
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